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Feb. 27th, 2013 10:44 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
becomingkate I'm excited! I thought of a new way to keep myself busy on twitter. I've started posting cooking tips. Simple tips I take for granted. I've been thinking a lot lately about people who can't cook. My friend told me she burns rice every time she cooks it. I kept telling her she needs to turn down the heat more and she finally did it and it worked.
I really think cooking is something everyone should know how to do. I try to involve my son whenever I cook. Even if it's just helping me open cans or using a butter knife to help me cut things, I like him to see the process and know what goes into what's on the table. My mother cooked with me from a young age. She used to make pies a lot and she'd give me the scraps from the crust and I'd cut out my own little pie dough cookies and she'd bake them and sprinkle them with cinnamon sugar. I can still picture the kitchen from the house we moved out of when I was 9.
If you'd like to follow me, I'm @bhcookbook. I talk a lot to and about NKOTB. They're the reason I'm there in the first place. But I'm trying to branch out with the cooking tips.
Okay so as I was writing this I decided to check the cookbook's e mail account. I got a note from the woman I've been speaking with about the cookbook and she says fall at the earliest is the soonest they'll be thinking about a cookbook (after the tour). I'm SO happy she told me this, this means she's taking me seriously, I think! GAH!
I really think cooking is something everyone should know how to do. I try to involve my son whenever I cook. Even if it's just helping me open cans or using a butter knife to help me cut things, I like him to see the process and know what goes into what's on the table. My mother cooked with me from a young age. She used to make pies a lot and she'd give me the scraps from the crust and I'd cut out my own little pie dough cookies and she'd bake them and sprinkle them with cinnamon sugar. I can still picture the kitchen from the house we moved out of when I was 9.
If you'd like to follow me, I'm @bhcookbook. I talk a lot to and about NKOTB. They're the reason I'm there in the first place. But I'm trying to branch out with the cooking tips.
Okay so as I was writing this I decided to check the cookbook's e mail account. I got a note from the woman I've been speaking with about the cookbook and she says fall at the earliest is the soonest they'll be thinking about a cookbook (after the tour). I'm SO happy she told me this, this means she's taking me seriously, I think! GAH!
